ALOOSTA
Karriere
LinkedIn
In diesem Beitrag wiederholen wir wesentliche Warnmeldungen aus dem RASFF-System der Europäischen Kommission der beiden letzten Monate aufgrund der RADAR Sommerpause.
Wir verzichten darauf, die sämtliche Mykotoxin- und Salmonellen-Grenzwertüberschreitungen zu wiederholen, sondern zeigen nur eine Auswahl, um die Risiken zu verdeutlichen. Wir möchten Sie jedoch darauf aufmerksam machen, dass in zahlreichen Fällen fehlende Allergeninformationen als schwerwiegend eingestuft wurden und ebenfalls zu Grenzwertverstößen führten.
Sie können die RASFF-Seite mit Hilfe verschiedener Filteroptionen bequem selbst auswerten und die Meldungen auf diejenigen beschränken, die für Ihr Unternehmen von direktem Interesse sind Link:
Wir bitten umVerständnis, dass wir Ihnen die folgende Tabelle nur auf Englisch präsentieren.
JULI & AUGUST 2024
| Chemical Hazards: | Product | Origin |
| Antibiotics & Veterinary drug residues | Nitrofuran (metabolite) furazolidone (AOZ) +) >0,5 mg/kg in shrimps | India |
| Biogenic amines | Histamine 680 mg/kg (200 mg/kg) in tuna | France |
| Histamine 1133,5 mg/kg (200 mg/kg) in blue fin tuna loins | unknown, notified by France | |
| Histamine 680 mg/kg (80 mg/kg) in anchovis | Albania, notified by Italy | |
| Ethylene oxide (EO) +) / 2-chlorethanol (2-CE) (sum of 2-chloroethanol and ethylene oxide, expressed as ethylene oxide) +) |
EO 0,78 mg/kg (0,1 mg/kg) in crushed chillies | India |
| EO 0,21 mg/kg (0,1 mg/kg) in sesame seeds | India | |
| EO 0,31 mg/kg (0,1 mg/kg) in food supplement | India | |
| EO 1,5 mg/kg) (!!) (0,2 mg/kg) in Boswellia serratia extract | India | |
| EO 0,33 mg/kg (0,1 mg/kg) in psyllium husk | India | |
| EO 0,3 mg/kg (0,1 mg/kg in spices | India | |
| Dioxins, ndl-PCB and PCB | Dioxins 1,9 ng/kg (0,75 ng/kg) in rice bran oil | Finland, notified by Netherlands |
| Heavy and toxic metals | Arsenic 0,215 mg/kg (0,15 mg/kg) in rice | Thailand |
| Cadmium 0,128 mg/kg (0,1 mg/kg) in millet flour | India | |
| Cadmium 0,27 mg/kg (0,1 mg/kg in chips | Belgium | |
| Cadmium 0,9 mg/kg & 1,2mg/kg (0,5 mg/kg) in sunflowers seeds (2) | USA, notified by Spain (2) | |
| Inorganic arsenic 0,64 mg/kg (0,25 mg/kg) in husked rice | Guayana, notified by Spain | |
| Lead 0,252 mg/kg (0,10 mg/kg resp. 0,03 mg/kg) in a can of pineapple in pieces | Thailand, notified by Germany | |
| Lead 0,2 mg/kg (0,10 mg/kg in green lentils | Poland | |
| Mercury 1,5; 2,04; 1,54 & 2,3 mg/kg (1,0 mg/kg) in frozen sword fish (4) | Spain (4) | |
| Mercury 2,2 mg/kg (1,0 mg/kg) in thawed swordfish ingot (sashimi) | Spain | |
| Mercury 3,4 (1,0 mg/kg) in frozen mako shark | Spain | |
| Mercury 1,7 mg/kg (1,0 mg/kg) in tuna loin | Spain | |
| Iodine | High iodine content 1.909 mg/kg & 1.234 mg/kg in dried seaweed | China, via Germany |
| Mineral oil residues MOSH/MOAH | Mineral oil residues 13 mg/kg (!) (0,5 mg/kg) in tea | India |
| Mineral oil residues (MOAH) 6,3 mg/kg (!) (0,5 mg/kg) and Bacillus cereus 100.000 cfu/g (!) (10.000 cfu/g)) in dried lemon grass powder | Thailand | |
| MOAH 1,2 mg/kg (0,5 mg/kg) in mint chewing gum | Netherlands | |
| MOAH 3,5 mg/kg (2 mg/kg) in palm fat powder | Malaysia | |
| MOAH 3,7 mg/kg (1 mg/kg) in decaf coffee | Belgium | |
| MOAH 3,9 mg/kg (1 mg/kg) in Coffee Pads Extra D Roast | Netherlands | |
| MOAH 1,7 - 5,2 mg/kg (1 mg/kg) in organic coffee | Peru | |
| Mineral oil residues 2 mg/kg (0,5 mg/kg) in whole wheat crackers | Germany | |
| Mineral oil residues 74 mg/kg (!!!) (0,5 mg/kg) in basmati rice | Pakistan | |
| Mycotoxins | Aflatoxin B1 0,9 - 0,25 µg/kg (0,1 µg/kg) in baby food jars | Germany |
| Aflatoxin B1 30,52 µg/kg (8 µg/kg) & Aflatoxins (total) 30,52 µg/kg (10 µg/kg) in pistachio paste | Italy | |
| Aflatoxin B1 30,1 µg/kg (8 µg/kg) & Aflatoxins (total) 32,8 (10 µg/kg) in shelled pistachios | Turkey | |
| Aflatoxin B1 6,8 µg/kg (2 µg/kg) & Aflatoxins (total) 11,5 µg/kg (4 µg/kg) in sunflower meal | Germany | |
| Aflatoxin B1 16,4; 25; 23; 39;13,4 & 63 (!) µg/kg (6 µg/kg) & Aflatoxins (total) 24; 20; 36; 45; 21,2 & 69 µg/kg (10 µg/kg) in dried figs (5) | Turkey (6) | |
| Aflatoxin B1 12 µg/kg (5 µg/kg), Aflatoxins (total) 12 µg/kg (10 µg/kg) in nutmeg | Indonesia | |
| Fumonisins 1.388 µg/kg in white corn flour and 1.585 µg/kg (1000 µg/kg) in yellow corn flour | Ukraine, notified by Switzerland | |
| Ochratoxin A 7 - 7,7 µg/kg (3 µg/kg) A in quinoa | Italy | |
| Ochratoxin A 110 µg/kg (15 µg/kg) A in nutmeg (2) | Indonesia (2) | |
| Ochratoxin A 47 µg/kg (8 µg/kg) in sultanas | Uzbekistan, via Germany | |
| Ochratoxin A 7,95 µg/kg (3 µg/kg) in rice | Pakistan, notified by Spain | |
| Ochratoxin A 11,4 µg/kg (5µg/kg) in pistachio powder | Spain | |
| Ochratoxin A 12,6 µg/kg (8 µg/kg) in sultanas | Turkey | |
| Ochratoxin A 40 µg/kg (8 µg/kg) in dried figs | Turkey | |
| Ochratoxin A 3,9 µg/kg (3 µg/kg) in mulberries | Turkey | |
| Ochratoxin A 4,4 µg/kg (2 µg/kg) in dried apricots | Turkey | |
| Pesticides | Chlorpyriphos +) 0,057 mg/kg (0,01 mg/kg) in raisins | China |
| Chlorpyriphos +) 0,018 mg/kg (0,01 mg/kg) in raisins | Iran via Turkey | |
| Azinophos-methyl 1,08 mg/kg (!!!) (0,01 mg/kg) in crushed Capsicum | India | |
| 2,4-D 0,74 mg/kg (!) (0,05 mg/kg) & Paraquat +) 0,079 mg/kg (0,02 mg/kg) in chickpeas | Argentina | |
| Chlorpyrifos +) 0,034 mg/kg (0,01 mg/kg) in rice | India | |
| Chlorpyrifos +) 0,012 mg/kg & from 0,062 mg/kg to 0,012 mg/kg (0,01 mg/kg) in rice (2) | Pakistan (2) | |
| Chlorpyrifos +) 0,086 mg/kg (0,07 mg/kg) in dried mint | Lebanon | |
| Glufosinate +) 0,59 (!) mg/kg (0,03 mg/kg) in sweet pepper powder | Spain | |
| Captan 0,026 mg/kg (0,01 mg/kg), Chlorate +) 0,04 mg/kg (0,01 mg/kg) & Fosetyl 0,60 mg/kg (!) (0,01 mg/kg) in baby food | Czech Republic | |
| Phoxim 0,19 mg/kg (0,02 mg/kg) in sesame seed oil | Japan, notified by Italy | |
| Acetamiprid 1,1 mg/kg (!) (0,05 mg/kg), Carbendazim +) 0,41 mg/kg (0,1 mg/kg), Chlorpyrifos +) 0,094 mg/kg (0,01 mg/kg), Clothianidin 0,15 mg/kg (0,05 mg/kg), Hexaconazole +) 0,11 mg/kg (0,05 mg/kg), Thiamethoxam 0,18 mg/kg (0,05 mg/kg), Tolfenpyrad 0,066 (0,01) & Tricylazole +) 0,22 mg/kg (!) (0,01 mg/kg) in cumin seeds | India, notified by Greece | |
| Acetamiprid 0,18 mg/kg (0,05 mg/kg), Chlorpyrifos +) 0,031 mg/kg (0,01 mg/kg), Clothianidin 0,55 mg/kg (!) (0,05 mg/kg), Dimethoate 0,35 mg/kg (0,05 mg/kg), Famoxadone 0,2 mg/kg (0,05 mg/kg), Fipronil +) 0,071 mg/kg (!) (0,005 mg/kg), Hexaconazole +) 0,4 mg/kg (0,05 mg/kg), Imidacloprid 0,27 mg/kg (0,05 mg/kg), Iprobenfos +) 0,038 mg/kg (0,01 mg/kg), Kresoxim-methyl 0,48 mg/kg (0,05 mg/kg) in cumin seeds | India notfied by Poland | |
| Acetamiprid 0,162 mg/kg (0,05 mg/kg), Carbendazim +) 1,41 mg/kg (!) (0,1 mg/kg), Chlorpyrifos +) 0,042 mg/kg (0,01 mg/kg), Fipronil +) 0,042 mg/kg (0,005 mg/kg), Hexaconazole +) 0,221 mg/kg (0,05 mg/kg), Imidacloprid 0,121 mg/kg (0,05 mg/kg), Kresoxim-methyl 0,184 mg/kg (0,05 mg/kg), Picoxystrobin +) 0,358 mg/kg (!) (0,01 mg/kg), Thiamethoxam 0,162 mg/kg (0,05 mg/kg), Tricylazole +) 0,72 mg/kg (!) (0,05 mg/kg) in cumin | India, notfied by Germany | |
| Acetamiprid 0,56 mg/kg (!) (0,05 mg/kg), Azoxystrobin 1,6 mg/kg (0,3 mg/kg), Carbendazim +) 1,0 mg/kg (!) (0,1 mg/kg), Carbofuran 0,23 mg/kg (0,05 mg/kg), Chlorpyrifos +) 0,11 mg/kg (!) (0,01 mg/kg), Clothianidin 0,80 mg/kg (!) (0,05 mg/kg), Dinotefuran 0,23 mg/kg (!) 0,01 mg/kg), Fipronil +) 0,22 mg/kg (!!) (0,005 mg/kg), Hexaconazole +) 0,17 mg/kg (0,05 mg/kg), Imidacloprid 0,76 mg/kg (!) (0,05 mg/kg) in ground cumin | India, notfied by France | |
| Acetamiprid 2,4 mg/kg (!) (0,05 mg/kg), Azoxystrobin 1,8 mg/kg (0,3 mg/kg), Benomyl/Carbendazim +) 3,9 mg/kg (!) (0,1 mg/kg), Chlorpyrifos+) 0,5 mg/kg (!) (0,01 mg/kg), Clothianidin 0,31 mg/kg (0,05 mg/kg), Dinotefuran 0,033 mg/kg (0,01 mg/kg), Famoxadone 0,29 mg/kg (0,05 mg/kg), Flonicamide 0,67mg/kg (0,1 mg/kg), Fluxapyroxad 0,13 mg/kg (0,05 mg/kg), Imidacloprid 0,15 mg/kg (0,05 mg/kg) in cumin consignment | India, notfied by Italy | |
| Acetamiprid 0,27 mg/kg (0,05 mg/kg), Azoxystrobin 0,94 mg/kg (0,3 mg/kg), Benomyl/Carbendazim +) 2,4 mg/kg (!) (0,1 mg/kg), Chlorpyrifos+) 0,061 mg/kg (0,01 mg/kg), Clothianidin 0,23 mg/kg (0,05 mg/kg), Hexaconazole +) 0,28 mg/kg (0,05 mg/kg), Kresoxim-methyl 0,34 mg/kg (0,05 mg/kg), Propiconazole 0,53 mg/kg (!) (0,05 mg/kg), Thiamethoxam 0,71 mg/kg (!) (0,05 mg/kg) & Tricylazole +) 2 mg/kg (!!!) (0,01 mg/kg) in cumin consignment | India, notfied by Italy | |
| Acetamiprid 1,4 mg/kg (!) (0,05 mg/kg), Carbendazim +) 0,65 mg/kg (0,1 mg/kg), Carbofuran 0,14 mg/kg (0,05 mg/kg), Chlorpyrifos+) 0,027 mg/kg (0,01 mg/kg), Clothianidin 0,78 mg/kg (!) (0,05 mg/kg), Flonicamid 0,14 mg/kg (!) (0,1 mg/kg), Kresoxim-methyl 0,15 mg/kg (0,05 mg/kg), Tebufenozide 0,12 mg/kg (!) (0,01 mg/kg), Thiamethoxam 1,3 mg/kg (!) (0,05 mg/kg), Thiophanate-methyl 0,46 mg/kg (0,05 mg/kg) and ethylene oxide in cumin seeds | India, notified by France | |
| Pentachlorophenol +) 0,033 mg/kg (0,01 mg/kg) in guar gum | India, notfied by Germany | |
| Cypermethrin 1,9 mg/kg (!) (0,05 mg/kg), Chlorfenapyr +) 14 mg/kg (!!!) (0,1 mg/kg), Emamectin 0,19 mg/kg (0,02 mg/kg) & Tolfenpyrad 4,5 mg/kg (!) (0,1 mg/kg) in whole celery tea | Vietnam | |
| Acetamprid 0,036 mg/kg (0,01 mg/kg), Imidacloprid 0,042 mg/kg (0,01 mg/kg) & Thiamethoxam 0,023 mg/kg (0,01 mg/kg) in rice | Pakistan | |
| Chlorpyrifos +) 0,115 mg/kg (!) (0,01 mg/kg) in black cumin seeds | India, notified by Poland | |
| Acetamiprid 0,35 mg/kg (0,05 mg/kg), Chlorpyrifos +) 0,041 mg/kg (0,01 mg/kg), Diafenthiuoron +) 3,3 mg/kg (!!!) (0,01 mg/kg). Dinotefuran 0,78 mg/kg (!) (0,01 mg/kg), Lambda-Cyhalopthrin 0,052 mg/kg (0,01 mg/kg), Pyridaben 0,12 mg/kg (0,05 mg/kg) & Tolfenpyrad 0,17 mg/kg (!) (0,01 mg/kg) in tea | China | |
| Chlorpyrifos +) 0,024 - 0,04 mg/kg (0,01 mg/kg) in cinnamon | Madagascar, notified by Spain | |
| Chlorpyrifos +) 0,022 mg/kg (0,01 mg/kg) Dinotefuran +) 0,075 mg/kg (0,01 mg/kg), Tolfenpyrad +) 0,069 mg/kg (0,01 mg/kg) in black tea | China, notified by Italy | |
| Pyrrolizidine alkaloids, Tropanalkaloids etc. | Ergot sclerotia (ergotalkaloids) > 0,2 mg/kg) in wheat | France |
| Pyrrolizidine alkaloids & Atropin in tea | India | |
| Pyrrolizidine alkaloids 3.749,3 µg/kg (1.000 µg/kg) in dried oregano | Turkey | |
| Pyrrolizidine alkaloids 954,8 & 1.068 µg/kg (400 µg/kg) in ground cumin | India | |
| Pyrrolizidine alkaloids 611 µg/kg (200 µg/kg) in St John's wort tea (Johanniskraut) | Austria | |
| Pyrrolizidine alkaloids 1.743,4 µg/kg (400 µg/kg) in cumin | Turkey | |
| Pyrrolizidine alkaloids 541 µg/kg (75 µg/kg) in chamomile-fennel tea for infants and young children | Poland | |
| Opium alkaloids 40 mg/kg (20 mg/kg) in blue poppy seeds | Czech Republic | |
| Opium alkaloids 208 mg/kg (!) (20 mg/kg) in blue poppy seeds | Czech Republic, widely distributed | |
| Opium alkaloids 3,6 mg/kg (1,5 mg/kg) and mustard allergen in Burger bun | France | |
| Tropane alkaloids 19,1 µg/kg (5 µg/kg) in teff flour | unknown, notified by Switzerland | |
| Sudan dyes and other forbidden colorants +) | Unauthorized color Sudan IV in palm oil | Guinea, notified by Belgium |
| Unauthorised colours Sudan I >2000 µg/kg and Sudan III 110 µg/kg in red Chilli powder | Afghanistan | |
| Unauthorized color Sudan I in curry | Turkey | |
| Unauthorized additives Sudan I and Sudan IV in curry powder | Turkey | |
| Leucomalachite green 0,85 µg/kg (!) (0,05 µg/kg) in frozen fillet Clarias gariepinus | Vietnam | |
| Leucomalachite green 34,8 µg/kg (!) (0,05 µg/kg), malachite green 0,2 mg/kg (0,05 mg/kg) in fish | Vietnam | |
| Leucomalachite green 1µg/kg (0,5 µg/kg) in fish | Vietnam | |
| Sulfite, SO2 | E220 - sulfur dioxide 3.100 mg/kg (1.000 mg/kg) in dried apricots | Turkey |
| Undeclared allergen sulfur dioxide (1.650 - 1.444 mg/kg) in dried apricots, declared as "unsulphured" | Turkey | |
| E220 - sulfur dioxide 3.302 & 4.001 mg/kg (1.000 mg/kg) in dried apricots | Afghanistan | |
| Undeclared sulfur dioxide (120 mg/kg) in dried organic shitake | China |
+) application is prohibited
MRL exceeded: (!) ≥10 times, (!!) ≥50 times, (!!!) ≥ 100 times
| Microbiological Hazards | Product | Origin |
| E.coli | in clams with raw material from Italy | Spain |
| in pacific oysters | France | |
| in mussels | Denmark | |
| EHEC, STEC | Shigatoxin-producing Escherichia coli (STEC) in organic pumpkin seeds | Poland |
| organic buckwheat flour, packaged in Croatia | Slovenia, notfied by Austria | |
| STEC in cheese (2) | France (2) | |
| E.Coli STEC in minced steaks | France | |
| Listeria monocytogenes | in sandwiches with bresaola, rocket and grana padano | Italy |
| in pork salami | Italy | |
| in smoked catfish fillet | Germany | |
| in cheese (2) | France (2) | |
| in eggs | Netherlands | |
| in salmon trout | Poland | |
| in salmon (3), up to 800 cfu/g | Norway (1), Poland (2) | |
| in smoked duck breast | Belgium | |
| in smoked salmon | Lithuania | |
| in sausage (2) | Slovakia (1), Austria (1) | |
| in Mozzarella salami | Luxembourg | |
| in gorgonzola | Italy | |
| in poultry sausage | Germany | |
| Salmonella | in salami (2) | Italy (2) |
| in fresh vacuum-packed tuna loin | Sri Lanka | |
| in raw egg white | Netherlands | |
| in eggs | Poland (1), Syria (1) | |
| in raw milk sheeps' cheeses | Spain | |
| Salmonella Anatum in frozen shelled clams | China, notified by Italy | |
| in organic thyme-leaf sandwort | Kosovo , via Austria & Germany | |
| in salted herring fillet in oil | Lithuania | |
| in Tahini (5) | India (1), Sudan (1), Syria (2),Turkey (1) | |
| in smoked salmon trout | Poland | |
| in roasted cocoa beans | Germany | |
| in black pepper | Brazil | |
| in walnut kernels (3) | USA (3), notified by Germany | |
| in ground melon seeds | Nigeria, via Netherlands | |
| in pumpkin seeds | China | |
| in sesame seeds (5) | India (2); Nigeria (3) | |
| Staphylococcus spp. | Staphylococcus spp. and Campylobacter jejuni in grilled chicken | Netherlands |
| Yersinia | Yersinia enterocolitica in raw milk goat cheese | France |
| Other Hazards | Origin | |
| Allergens: Non declared allergens (crustaceans, fish, milk, molluscs) in rice with vegetables | Belgium | |
| Allergens: Gluten in baking mix for gluten-free pizza dough | Germany | |
| Allergens: Unlabelled allergen soya and labelling deficiencies in firm raw sausage | Poland | |
| Allergens: 'sesame' not mentioned in pancake-mix | Netherlands | |
| Attempt of illegal import of products of animal origin into the EU (Meat, Meat Products, cheese, honey, eggs) | Ukraine | |
| White scallops from an area closed for amnesic toxins | France | |
| Foreign body (wood splinters) in organic protein bars | Netherlands | |
Author: Dr. Frank Mörsberger
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